1945 Hwy 80 West
Morton, Mississippi
601-732-7200
papsdeerprocessing@yahoo.com
Pap's Deer Processing
1945 HWY 80 West
Morton, MS 39117
United States
ph: 601-732-7200
papsdeer
Boned Out .25 per lb.
SNACK STICKS
Hot or Mild $4.49 lb.
Jalapeno and Cheese, Cajun, Cheddar, Mozzarella, Black Pepper and Pepper Jack $4.99 lb.
.
Tenderized Steaks $1.69 lb.
Smoked Tenderloin or top $12.00 ea.
(sliced and marinated)
SMOKED SAUSAGE
Mild, hot or cajun $2.99 lb.
Bell Pepper, Onion & Cheese $3.99 lb.
Smoked W/Cheese $3.79 lb.
Garlic & Green Onion $3.29 lb.
Pepperjack $3.79 lb.
Jalapeno & Cheese BEST EVER $3.99 lb.
Black Peppered Beef Private recipe! $2.69 lb.
Bacon and Cheese TASTY! $3.99 lb
Pineapple $3.99 lb.
Pineapple & Cheese $4.49
BURGER
Deer Burger (80/20) $1.69 lb.
Deer Burger premium (50/50 trim) $2.09 lb
No Fat Deer Burger $1.19lb.
Cheeseburger YUMMY! $2.59 lb.
Bacon Burger $2.39 lb.
DEER PATTY SAUSAGE
Hot or Mild $2.09 lb.
SMOKED SUMMER SAUSAGE
Regular $ 3.29 lb.
Jalapeno & Cheese $3.79 lb.
Bologna $3.29 lb.
Bologna & Cheese $3.89 lb.
Bologna w/Jalapeno and Cheese $3.89 lb
All orders processed individually www.papsdeerprocessing.com
1945 Highway 80 West, Morton, MS 39117 (601) 732-7200
EIGHTEEN YEARS OF SATISFIED CUSTOMERS!
GOD BLESS AMERICA!
Did you know that Pap's processes wild hogs too? If you have not tried wild hog sausage, you are in for a treat. Pap's recommendation is the Jalapeno and Cheese smoked sausage or cheese smoked sausage.
Try Pap's private recipe for Black Peppered Beef smoked sausage. You will love it!
We now make deer bologna !!!
Try our smoked bacon and cheese!
It is great!
If you do not see what you want, ask us. We process your order to your satisfaction. We do not bulk process with large mixer grinders. Your order is customized individually for you.
Copyright 2009 Pap's Deer Processing. All rights reserved.
Pap's Deer Processing
1945 HWY 80 West
Morton, MS 39117
United States
ph: 601-732-7200
papsdeer